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Laiwu Hengtai Foods Co., Ltd was founded in 2014, it's a professionalAnd modern seasoned vegetables manufacturer, main products including pickled ginger, seasoned ginger, seasoned garlic, seasond radish, seasoned kanpyo etc.
With the constant changes in product requirements of domestic and foreign markets and consumers, the company has imported advanced automatic processing equipment from Japan, strictly complied with food hygiene production laws and regulations, implemented HACCP Food Safe Control System, strengthened plant hygiene and food safety management, and implemented the food safety traceability management system to provide a strong guarantee for customers and consumers to get safe and secure products. The products are mainly exported to Japan, the United States, Canada, the European Union and other countries and regions.
Development Summary
Δ In 1993, Laiwu Jiguo Ginger Sprout Processing Plant was established, to grow greenhouse ginger sprout and process the ginger sprout(Hajikami shoga) for exporting.
Δ In 2005, the name was changed to: Laiwu Jiguo Food Co., Ltd. Mainly engaged in the processing and export of salted ginger products, and the export performance increased steadily.
Δ In 2014, due to the influence of domestic environmental protection laws and regulations, the environmental protection facilities of the new factory (Hengtai Food) were completed and put into use, and environmental protection permit procedures were obtained.
Δ In 2019, according to the government's request, Laiwu was merged into Jinan Management, and the company's address was changed to No. 7 Wanxing Road, Yangzhuang Town, Laiwu District, Jinan City, Shandong Province.